Garlic and Herb Subs

Name: Garlic and Herb Subs
Ingredients: 4½-5 cups bread mix ((or plain flour if you must)); 1 cup milk; 1 cup water; 3 tbsp yeast; 3 tbsp sugar; ½ cup olive oil; 2 tsp mixed herbs; 2 tsp garlic powder

admin

5 years ago

Garlic and Herb Subs

Better than Subway!

Ingredients

4½-5 cups bread mix (or plain flour if you must)
1 cup milk
1 cup water
3 tbsp yeast
3 tbsp sugar
½ cup olive oil
2 tsp mixed herbs
2 tsp garlic powder

Instructions

Normal yeast method; warm milk, water and sugar, add yeast, proof. Knead in everything else until silky smooth and not sticky. Let rise until it doubles. Shape into rolls/subs. Rise again. Bake at 180 deg cel. Cooking time varies based on roll sizes. For me this makes either 16 rolls or 8 subs (or 8 rolls and 4 subs as above).

The Ramblings:

If you are new to yeast, or have any questions (I know I skimmed that one a bit, whoops!), feel free to ask away!