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Broccoli Cheese Casserole

A quick, easy and filling side.

Ingredients
  • 1 onion (chopped)
  • 1 tbsp minced garlic
  • 1 tbsp all purpose seasoning
  • 250 g cream cheese
  • 250 mL sour cream
  • 1 tin evaporated milk
  • 1 head broccoli (in florets)
  • 1½ cups rissoni
  • 1 cup grated cheese
Instructions

  1. Fry up onion, garlic and seasoning remove from heat and stir through cream cheese, sour cream and evaporated milk. Add in broccoli and rissoni. Pop in a casserole dish and top with cheese. Bake covered at 180 deg cel until rissoni is just tender. Bake uncovered for another few minutes until cheese goldens up nicely.