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Cheeseboard Slice and Bake Biscuits

The perfect cheeseboard crackers with the convience of just slice and bake!

Ingredients
  • 250 g butter (soft)
  • 1/2 cup brown sugar
  • 2 tbsp worcestershire sauce
  • 3 cups plain flour
  • 1 tbsp mixed herbs (or finely chopped fresh rosemary)
  • 1 tbsp onion flakes
  • 2 cups finely grated cheese (can use a mixture of types)
Instructions

  1. Cream butter and sugar. Add worcestershire then everything else. Shape into a log and roll in glad wrap. Pop in the fridge or freezer until solid. Thinly slice and bake at 200 deg cel until lightly browned. Serve with cheese and chutney or relish.