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Chloe's Cupcakes

The lightest, fluffiest, easiest and most delious cupcakes you'll ever make

Servings: 24 cupcakes
Ingredients
  • 250 g butter (soft)
  • 1 1/2 cups sugar
  • 1 cup milk or soda water
  • 2 tsp vanilla
  • 4 eggs
  • 3 cups SR Flour
Instructions

  1. Pop all ingredients in a bowl and beat for 5 minutes until very pale
    and fluffy. Put in patty papers and bake in hot oven until golden.