Boston Bun
Jeff's favourite
Ingredients
- 1 cup warm mashed potato (great for using left overs!)
- ¾ cup sugar
- 2 cups SR flour
- 1 cup milk
- 1 cup sultanas
- 1 tsp cinnamon
- 1 tsp vanilla
Instructions
Bung everything in the mixer and beat for 2 minutes. Pop in a loaf tray (I made a double batch above) and bake at 180 deg cel for around 40-50 min.
The Ramblings:
This recipe came from my last boss, Wendy. I have tweaked it a little bit but the same concept. I’m appalling at estimating how much mashed potato to make so I always err on the side of more with this as my plan for left overs.